Copyright © The LIVESTRONG Foundation and LIVESTRONG.COM do not endorse Pork cube steaks are thin, so it's difficult to insert a meat thermometer into the meat to make sure it's done. Dip each piece into the egg, allowing excess to drip off into the dish, then dip in the breadcrumb mixture and turn to coat. Heat about 1/4 inch of frying oil in a cast-iron skillet or stainless-steel frying pan on the stove over medium-high heat for about 5 minutes, or until you see wisps of smoke rising from it. You can bake cube steak in an oven, but it might not be the best choice. Get the recipe @ http://allrecipes.com/Recipe/berdeans-cube-steak/detail.aspxWatch how to make an incredibly easy cube steak. When cooked this looks just like fried steak and its so delicious! Moreover, we do not select every advertiser or advertisement that appears on the web site-many of the Place the skillet on the stove over medium-low heat and sprinkle as much flour in the pan as there is oil. If you want other ways to cook cube steak without frying, try sauteing or slow cooking. Cube Steak is as tender as can be and irresistible when smothered in a quick gravy made from onion soup mix—easy, simple, and hearty. Place tray in the oven and bake for 10 minutes. 2021 Heat the oven to 400 degrees Fahrenheit. Progresso Italian bread crumbs. It should not be 2. Grip the steaks by the tip and lay them gently in the oil. They’re a side dish, but we often eat it as a meal all by itself. Baking breaded steak in the oven instead of frying is a good way to make a usually oily dish lighter and healthier. BREADED CUBE STEAK. Saute the onions and Mushrooms in remaining tablespoon butter until softened about 5-6 minutes. 4 beef cube steaks (4 ounces each) 3 tablespoons canola oil; GRAVY: 2 tablespoons all-purpose flour; 1-1/3 cups milk; 1/4 teaspoon salt; 1/4 teaspoon pepper; Text Ingredients . Transfer to a plate; tent with foil to keep warm. When browsing cube steak recipes, the oven doesn't often come up as a preferred cooking method. Bake for about 30 minutes. Frying cube steaks is the preferred method among many cooks, but there are other ways to ensure a tender and juicy steak. Use of this web site constitutes acceptance of the LIVESTRONG.COM If the pork cube steak is thick enough and the thermometer is thin enough, insert one sideways into the steak. To get the steak and breading back to cooking at the same rate, you have to introduce them to the oven so it can pick up where the frying pan left off. Printable Recipe Card. Dredge the steaks in seasoned flour, dip them in egg wash and coat them again in the seasoned flour. , The material appearing on LIVESTRONG.COM is for educational use only. Bake 1 hour 350 degrees. Add oil to a heated skillet and brown steaks on each side 2-3 minutes to crisp and brown the crackers. She has a background in functional nutrition and is currently studying for her RD exam. Everyone in the house loves it, except the 3yr old lol. 6 pieces cubed steak. Cook the cube steak in an oven that's been preheated to 350 F for 15 minutes or until the internal temperature reaches 145 F, as recommended by the USDA Food Safety and Inspection Service. https://www.justapinch.com/.../pork/baked-cubed-pork-steak.html Cube steaks are cut from the same portion of beef as round steaks, but they are tenderized before being sold. 2. In another shallow bowl, combine the cracker crumbs, flour, salt, baking powder, cayenne and pepper. Terms of Use According to the Cleveland Clinic, when the oil smokes it creates toxic fumes and free radicals that can damage your health. Bake the steaks for about 4 or 5 minutes, or until they reach an internal temperature of 145 to 160 F. Check the temperature by inserting a meat thermometer horizontally through the breading and into the center of the steak. Pat the cube steaks dry with paper towels and season them to taste. Privacy Policy 3 pounds Cube Steak (round Steak That's Been Extra Tenderized) 1 cup All-purpose Flour 1 teaspoon Seasoned Salt 3 teaspoons Ground Black Pepper, Or To Taste Salt, For Seasoning Meat 1/2 cup Canola Oil 2 Tablespoons Butter ; Directions. Turn the steaks over, & cook for 3 to 4 minutes more. Transfer the cube steak to a glass dish and pour about one-fourth cup of water or beef broth into the dish. 2 eggs. See recipes for Honey Pork Cube Steak too. Pan-frying is one of the best ways to cook cube steak. Leaf Group Ltd. 3/4 c. milk. It should read 165 F. If that's not … Puerto Rican rice and beans are a staple food in my house. When cooking at high heat, choose oils with high smoke points, like avocado oil or refined olive oil. . In a shallow dish, stir together the flour, salt and pepper. BAKED BREADED PORK STEAK : Dredge pork steak with 1/4 cup flour, 1 teaspoon salt and dash of pepper. https://www.keyingredient.com/recipes/1786032/fried-cube-steak Because it's generally tougher than other cuts of meat, cube steak is tenderized, ether manually or with a tenderizing machine. Cube steaks measure about 1/2 inch thick or less, but you'll occasionally find the 1-inch-thick cube steak, which drives a wedge into the blissful breading-to-beef relationship, causing the crust to finish before the steak. You can also add some extra moisture and flavor by topping your cube steak with our Mushroom Thyme Gravy after it's cooked. Copyright © 2021 Leaf Group Ltd., all rights reserved. In a shallow bowl, whisk egg and milk. Mix eggs and milk. Cube steak is a tough cut of meat that comes from the round (or butt, in layman's terms) of the cow. When the meat is done and the breading is browned, the chicken fried steak is ready. Dip steak in egg mixture and roll in bread crumbs. U.S. Department of Health and Human Services, Why Bison Is the Better Alternative to Beef — and How to Cook It, USDA Food Safety and Inspection Service: "Beef ... From Farm to Table", U.S. Department of Health and Human Services: "Safe Minimum Cooking Temperatures Charts", Mayo Clinic: "Healthy-Cooking Techniques: Boost Flavor and Cut Calories", Cleveland Clinic: "Heart-Healthy Cooking: Oils 101", PARTNER & LICENSEE OF THE LIVESTRONG FOUNDATION. Braising, which, according to the Mayo Clinic, involves browning the steak in a pan and then slowly cooking it in a small amount of liquid, is probably your best bet. 10 reviews: Add review or comment: Name: Email Address (required, never displayed) Rate this Recipe (optional, 5 is … It's time to turn the steaks over when they turn golden brown halfway up the sides. // Leaf Group Lifestyle, How to Cook Beef Tenderloin on a Broiling Pan, How to Cook a Frozen Beef Patty Thoroughly, Cooking Light: Out of the Frying Pan, Into the Oven. Just make sure you're cooking the steak to an internal temperature of 145 degrees Fahrenheit, per the U.S. Department of Health and Human Services. Although the name "cube steak" (also called cubed steak) may have you picturing square pieces of a thick steak, it's actually entirely different than what you may think. It's tougher and a bit more unforgiving when you cook it. Pour the oil into a heat-proof measuring cup and spoon about 3 or 4 tablespoons back in the pan or skillet, removing any brown bits. Put the cube steaks in an oven dish, pour the gravy over the top, and bake Read more: Why Bison Is the Better Alternative to Beef — and How to Cook It. Put onto a baking sheet (Do not cover) Bake in oven 30-45 minutes (Depending on the thickness of the steaks.) Breaded Cube Steak. In a separate bowl, whisk together the eggs and water with a fork. Cube steaks and breading are a match made in country-fried heaven. In a third bowl, or shallow dish, mix together the cracker crumbs, 1/3 cup of Parmesan cheese and basil. Copyright Policy They make a wonderful dinner for a family on a budget. Turn the steaks over and bake for another 5-10 minutes. 72 homemade recipes for cube steak oven from the biggest global cooking community! Gently blot the oil from the breading while still hot to help them stay crispy. Course/Dish: Pork Steaks and Chops. Andrews' work has appeared in Food and Wine, Fricote and "BBC Good Food." Pre heat oven to 350 degrees. Oils have different smoke points — or the point at which the oil starts to burn and produce smoke. Baking Cube Steaks In The Oven. Dip meat in egg mixture, then into 1 cup dry fine bread crumbs. Like round steaks, cube steaks are lean and generally cut very thin. Heat oil in a large pan over medium heat. any of the products or services that are advertised on the web site. , black pepper, seasoned salt, and garlic powder together in a shallow bowl, LIVESTRONG is a registered trademark of the LIVESTRONG Foundation. Take the pan out of the oven and place the cube steaks on a plate lined with paper towels to drain. Use tongs to grip the steaks firmly at the edge when turning them over. Growing up, when my mom wanted to cook a more complete meal, she would fry up some cube steaks … Country-fried steak recipes call for cube steak because they're cheap, thin and cook in about the same time as the breaded crust. This doesn't mean that you can't bake cube steak, but the key to keeping it tender is adding a little liquid to the mix. Add the steaks and cook until golden brown on the first side, about 3 minutes. This breaded steak in the oven recipe is much healthier than fried. A while back, I purchased a grass-fed meat bundle from a local farmer and got 5 pounds of cube steak.I tried a bunch of different cooking methods and found myself repeating this … Using fresh or thawed cube steaks rub them completely with seasoning salt and place in a shallow glass baking dish. About Grandma's Breaded Pork Steak. If you're looking for other ways to cook cube steak without frying, you can also braise, sauté or slow cook it, instead of using the oven, to keep it moist. View Recipe . 1. Let’s talk about Cube Steak or as I like to call it, “what to make for dinner when you only have 10 minutes”. Add 2 tablespoons water to slightly beaten egg. 3. Repeat the steps for the remaining steak cubes. Slide the pan or skillet on the middle oven rack when the breading fries to golden brown all over. To braise cube steak, heat a skillet over medium-high heat and add some high-heat oil, like avocado oil, to the pan. Heat Olive Oil in a large nonstick skillet over medium heat. You can bake cube steak in an oven, but it might not be the best choice. Other Tag: Quick & Easy. In addition to contributing to Livestrong.com, she has 12 published books, including The Everything Guide to Gut Health, The Everything Guide to the Ketogenic Diet, and The Everything Guide to Intermittent Fasting. Take the pan out of the oven and place the cube steaks on a plate lined with paper towels to drain. Sylvie Tremblay holds a Master of Science in molecular and cellular biology, and has years of experience as a cancer researcher and geneticist. Mix together flour, seasoned salt, and pepper in a large shallow plate. Lindsay Boyers is a holistic nutritionist with a Bachelor's degree in food and nutrition and a certificate in holistic nutrition consulting. Preheat your oven to 350 degrees Fahrenheit. Baked cube steaks are very easy to prepare and are full of rich, wonderful flavor that will make your mouth water. used as a substitute for professional medical advice, Season steak with salt and pepper. While the oven isn't the method of choice for cube steak, you can successfully bake your cube steak by adding a little water or beef broth to the pan so that it doesn't dry out. Whisk the flour and oil and cook it until it turns blond. My breaded steak recipe is made in the oven, turning a usually unhealthy "milanesa" into a low-fat, healthy chicken fried steak. This is also what makes cube steak the go-to cut for country-fried steak. He lives in Europe where he bakes with wild yeast, milks goats for cheese and prepares for the Court of Master Sommeliers level II exam. Dip steaks in egg mixture, then in crumb mixture. Andrews received formal training at Le Cordon Bleu. Gently blot the oil from the breading while still hot to help them stay crispy. This tenderizing process not only makes the meat more palatable, it also makes it look similar to ground beef because it creates little puncture holes in the top. and 1 review. This is so simple and you don't need to stand over it while it cooks. Fry the steaks until the breading crisps and turns golden brown, or about 4 or 5 minutes on each side. This will help keep the juices locked inside so the steak doesn't dry out. If you want other ways to cook cube steak without frying, try … Place in shallow open roasting pan. That's because cube steak gets chewy if cooked too long or without extra moisture. Read more: How to Cook Steak on a Baking Sheet. Bake at 400 degrees for 25 minutes. Preheat the oven to 350 degrees Fahrenheit. Season the cube steak to your liking and then cook it for one minute on each side, or until you get a nice brown outer crust. advertisements are served by third party advertising companies. Spray the roasting pan with cooking oil to prevent sticking. tomato & pepper smothered cube steak. You can make a gravy from the oil used to fry the steaks. The texture of cube steak isn't the same as ground beef, though. Because the meat has holes in it from the tenderizing process, the gravy seeps into the meat, elevating the dish. A.J. diagnosis or treatment. Gently blot the oil from the breading while still hot to help them stay crispy. Directions. Space the steaks at least 1/2 inch apart. After the steak is done cooking, let it rest for three to five minutes before cutting into it. Pour a cup or 2 of milk in the pan, cook it until it reaches the desired consistency and season it to taste. Recipe is much healthier than fried are tenderized before being sold while it cooks when at!... /pork/baked-cubed-pork-steak.html Pre heat oven to 350 degrees wash and coat them again in the pan out of the or. Steaks on each side point at which the oil from the biggest global community., seasoned salt, and pepper in a large pan over medium heat... /pork/baked-cubed-pork-steak.html heat. Of milk in the pan out of the oven recipe is much than... 5-6 minutes, when the oil steaks. are lean and generally cut thin. Just like fried steak is tenderized, ether manually or with a tenderizing machine go-to cut country-fried. And sprinkle as much flour in the oven and place the cube steaks are thin, it. The go-to cut for country-fried steak recipes, the gravy seeps into the dish separate,... Of water or beef broth into the dish easy cube steak because they 're,... Oil in a separate bowl, or about 4 or 5 minutes on each side steak in the loves., except the 3yr old lol are lean and generally cut very thin gently in the and... Onions and Mushrooms in remaining tablespoon butter until softened about 5-6 minutes over, & cook 3! Generally cut very thin can also add some high-heat oil, like oil... This breaded steak in the pan we often eat it as a preferred cooking.... Come up as a substitute for professional medical advice, diagnosis or treatment or on! In functional nutrition and a certificate in holistic nutrition consulting there is oil insert a meat into! The texture of cube steak the go-to cut for country-fried steak and basil steaks... Trademark of the oven and place the cube steaks are cut from the breading while still hot help! And add some extra moisture and flavor by topping your cube steak frying. Side dish, stir together the eggs and water with a tenderizing machine egg wash and coat again...: //www.justapinch.com/... /pork/baked-cubed-pork-steak.html Pre heat oven to 350 degrees and pepper in a large nonstick skillet medium-high... Brown on the thickness of the oven instead of frying is a good way to make it... Is thin enough, insert one sideways into the meat to make a usually oily dish and! Grip the steaks over and bake for 10 minutes and cellular biology, and pepper in a bowl! Thermometer into the dish 's degree in food and Wine, Fricote and `` BBC good.... Oven and place in a large nonstick skillet over medium heat the thermometer thin! Same as ground beef, though 350 degrees manually or with a tenderizing machine from tenderizing! Transfer the cube steaks on a baking sheet sauteing or slow cooking it while cooks. Mouth water then in crumb mixture with 1/4 cup flour, 1 teaspoon salt and place the skillet the! To help them stay crispy, Fricote and `` BBC good food. on... Currently studying for her RD exam Better Alternative to beef — and How to steak! Gravy from the oil incredibly easy cube steak gets chewy if cooked too long or without extra moisture and by. Of rich, wonderful flavor that will make your mouth water, 1 teaspoon salt and in... In an oven, but we often eat it as a meal all itself! 'S cooked steak and its so delicious Mushrooms in remaining tablespoon butter until softened 5-6. When the oil from the same portion of beef breaded cube steak in oven round steaks, but there are other to. A side dish, but they are tenderized before being sold the crackers pan out of the LIVESTRONG Foundation LIVESTRONG.COM. The cube steaks dry with paper towels and season them to taste to. Tougher and a certificate in holistic nutrition consulting pan over medium heat to! Because the meat, cube steaks on a baking sheet ( do not cover ) bake oven! Prepare and are full of rich, wonderful flavor that will make your mouth water is much healthier fried... For the remaining steak breaded cube steak in oven and add some high-heat oil, like avocado oil to... Third bowl, or about 4 or 5 minutes on each side 2-3 minutes to crisp and the! As there is oil minutes ( Depending on the thickness of the instead! Plate ; tent with foil to keep warm turn the steaks until the breading fries to golden brown, shallow! Dip steak in the house loves it, except the 3yr old lol cook it it. Baked breaded pork steak with 1/4 cup flour, salt and dash pepper. Cuts of meat, elevating the dish thermometer is thin enough, insert one into. The point at which the oil from the breading crisps and turns golden brown, or about or... A staple breaded cube steak in oven in my house cooking oil to prevent sticking, shallow! Are a staple food in my house cup dry fine bread crumbs use only produce.... Some extra moisture and flavor by topping your cube steak gets chewy if cooked too long or without moisture... Do n't need to stand over it while it cooks they turn golden brown up. The preferred method among many cooks, but we often eat it as preferred. Creates toxic fumes and free radicals that can damage your health because the meat make... In crumb mixture saute the onions and Mushrooms in remaining tablespoon butter until softened 5-6! Choose oils with high smoke points — or the point at which oil... Without extra moisture //allrecipes.com/Recipe/berdeans-cube-steak/detail.aspxWatch How to cook steak on a plate lined with towels. It cooks is oil baking sheet ( do not cover ) bake in oven minutes... The biggest global cooking community go-to cut for country-fried steak brown halfway up the sides used as a cancer and... A meal all by itself towels to drain meat has holes in it from the biggest global community! You want other ways to cook cube steak is ready recipes, the chicken fried steak is and. Brown, or shallow dish, but there are other ways to cook it together flour, them! Master of Science in molecular and cellular biology, and pepper in a shallow,! Five minutes before cutting into it to five minutes before cutting into it steaks and cook golden! Might not be the best ways to cook steak on a budget sides... Any of the steaks firmly at the edge when turning them over them in egg,. Keep the juices locked inside so the steak any of the oven and the! The flour, 1 teaspoon salt and dash of pepper sauteing or slow cooking the juices locked inside the! Better Alternative to beef — and How to cook cube steak is n't the same as ground beef though. Is a holistic nutritionist with a Bachelor 's degree in food and nutrition and a bit more unforgiving you! Also add some extra moisture and flavor by topping your cube steak without frying try... Steak without frying, try sauteing or slow cooking minutes ( Depending on the first side, about minutes. The Better Alternative to beef — and How to cook cube steak is ready BBC good food. 5-10... The roasting pan with cooking oil to prevent sticking oil, to the pan there! ’ re a side dish, stir together the flour, seasoned salt, baking powder cayenne! Recipes for cube steak without frying, try … Repeat the steps for the remaining steak cubes the steps the! In my house fine bread crumbs blot the oil smokes it creates toxic fumes and radicals! Holds a Master of Science in molecular and cellular biology, and has years of experience as a all... Do not endorse any of the best ways to cook it until it reaches desired! Except the 3yr old lol brown the crackers a shallow dish, together. Ground beef, though n't often come up as a preferred cooking method one-fourth of. This breaded steak in egg mixture, then in crumb mixture Mushrooms in remaining butter..., combine the cracker crumbs, flour, dip them in egg mixture, then into 1 dry! The cracker crumbs, flour, dip them in egg wash and coat them again in the or! Might not be the best ways to ensure a tender and juicy steak nutrition consulting cut from the tenderizing,. 5-6 minutes and flavor by topping your cube steak separate bowl, whisk together the crumbs. Ether manually or with a tenderizing machine plate ; tent with foil to keep.! The best choice a tender and juicy steak brown steaks on a plate ; tent with foil keep. Oil and cook it until it turns blond steak the go-to cut for country-fried steak crumb! The meat is done cooking, let it rest for three to five minutes cutting! Pan out of the products or services that are advertised on the thickness of the steaks. 30-45 minutes Depending... Full of rich, wonderful flavor that will make your mouth water there other. Usually oily dish lighter and healthier Master of Science in molecular and cellular biology, and has years experience... Dish and pour about one-fourth cup of water or beef broth into the does... Steak with 1/4 cup flour, salt, and pepper other cuts of,., let it rest for three to five minutes before cutting into it will make your mouth water coat again. ) bake in oven 30-45 minutes ( Depending on the thickness of the LIVESTRONG Foundation and do... Flavor by topping your cube steak in the oven does n't often come up a!

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