I’m not sure exactly what you’re asking but my suggestion is to get a disposable sheet pan to finish broiling it in the oven. I am going to try this on the weekend. Mine went in literally five seconds longer than I wanted which is why I have a few dark spots. This Slow Cooker Coke Pulled Pork recipe will be perfect for an easy weeknight meal. To reheat just pop one in the microwave on 50% power. I almost cried when it happened, and then I promptly ordered a new SD card on Amazon to make myself feel better. I used a 2 1/2 pound pork roast and it turned out perfect. If you’re thinking of a new slow cooker, consider it if your budget is open. this link is to an external site that may or may not meet accessibility guidelines. This post may contain affiliate links. I find that if some of the skin doesn’t cook enough even after you broil it, you can remove the skin and stick it under the broiler another minute or so, in one of those low tin cake pans and it crunches up nicely. Thanks Jennifer! Return the shredded pork to the slow cooker, and stir the meat into the juices. Then, prepare veggies. Heat in a covered saucepan, adding a splash of broth if it’s running dry. My family's favorite. Crock Pot Pork Chops Midget Momma. Only thing I did different is I placed a large onion cut into thick rings and about 20 cloves of garlic to act as a bed for the pork shoulder and for the aromatics. I will be making a carnitas sort of juice mix to pour over it and let it soak in that before reheating for dinner. I am sure my family will love it. Remove the roast from the slow cooker, and shred the meat using two forks. And the slow cooker does most of the work! Though I haven’t tested it I’m thinking you’ll want to cook it at least 12-14 hours. I received many compliments. It turned out much more moist than the root beer recipe I tried earlier. The narrative says 18 hours but then the review at the bottom of the page, in the square, it says total cook time is 10 hours… I don’t want to mess this beauty up, help! This looks amazing and I’m making tomorrow or tonight depending on the 18 hours lol. Because picnic shoulder comes from the thinner area, it is a bit better for cooking whole and slicing, while pork butt is perfect for making pulled pork and other recipes in which the meat is meant to fall apart. This looks like a delicious recipe. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. In my opinion, and I think everyone I've fed this to would agree, the cinnamon is KEY. I knew that from each roast I could get three meals: a roasted dinner, pork and pea soup, and pork fried rice. You’ll be putting it under the broiler. The only change I made was omitting the thyme as I don't like the flavor with pork. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. It finishes in the oven. Can’t wait to try it. Cover and cook on High until the roast shreds easily with a fork, 5 to 6 hours. If you’re giving your pork shoulder a spice rub and you have a pork shoulder with skin still on, prepare the pork shoulder the day before you want to cook it so that the spice rub has time to flavour the meat. The fresh picnic goes down the shoulder and leg. Spoon pork into the toasted buns. Hi Megan, I have an 18 1/2 pound pork shoulder picnic whole bone in. Remove the fat from the pork shoulder (you can get your butcher to do this bit for you). And it’s so easy! Set aside. Martha made this recipe on Cooking School episode 402. I really want to try this recipe, but cooking it in a slow cooker for 18 hours baffles me! This looks really yummy. and ended up having to keep the pork warm in the slow cooker for several hours, then put into the oven to broil the crackling which also turned out delicious! I live using my pressure cooker and slow cooker and this sounds so good. I love adobo seasoning too! Season the meat under the skin with more kosher salt. The photos I took of most of the cooking process were corrupted. Also, when you shred the meat you can remove most of the fat. So it is made in the slow cooker than crisped up in the oven? Quarter 6 russet potatoes, chop a white onion, dice 6 medium … 1/2 shoulder roast with skin. Slow cooked, Texas-style pulled pork that is served on a buttered and toasted roll. garlic powder, soy sauce, chicken broth, dried oregano, olive oil and 4 more. It’ll work just fine. Absolutely delicious!!! I’m always looking for something different to try for dinner, and this looks perfect. Oh YUM! So I sat there thinking about the best and easiest way to make this dish. We like to eat freshly cooked food! Perfect Pork Roast – This simple slow cooker Pork Roast recipe makes the most amazing Pulled Pork! I’m so glad you enjoyed it! Using a measuring cup or ladle, scoop out the excess liquid and reserve. If your family enjoys pork dishes, you really do want to give this pork roast recipe a try. I have done crispy but not like this and I cannot wait to try it. It makes it SO GOOD and adds such a depth of flavor. Thanks for catching that! These pictures are making me hungry. I cooked on high two hours and then low for seven. I plan on using the drippings with the onions and garlic as a gravy. Yield: 20 servings, Amount per serving: 204 calories, Calories: 204g, Protein: 27g, Fat: 9g, Saturated Fat: 3g, Cholesterol: 92mg, Sodium: 802mg, Potassium: 471mg, Vitamin A: 10g, Vitamin C: 1.1g, Calcium: 19g, Iron: 1.7g. Pork Shoulder Picnic RoastMost Of The Time People Would Just Put This Pork Shoulder Picnic Roast Right In The Oven. Yup, slow cooker, then scrape out the unrendered fat under the skin and under the broiler! Put the pork in on the top shelf and watch it like a hawk. I’m only eating the skins, so the chicken’s up for grabs.” If I could’ve I would’ve eaten the entire crispy topping but my husband was watching it like a hawk while I served it up. All images and text © for Dinner, then Dessert. I leave out the oil and the chicken broth, because I think the broth makes it too juicy and I just don't think the oil is necessary. Now if you aren’t too hungry, I would let the pork cool for 10-15 minutes just to help it stay together more. Don’t worry I will be making this again in the next few months and when I do I will update this post! Wow that is the perfect amount of crispiness! Instructions. Our guest even requested to take home some for lunch the next day. We make a batch every week, and after testing various methods for doing it (like searing vs no sear), this is my favorite way to make it. Chef approved recipes for dinners and desserts. Information is not currently available for this nutrient. If I make this again I won't be adding any sugar, maybe more vinegar and maybe some liquid smoke to give it that pulled pork flavor. This recipe looks awesome. Uhm, yes please! Today I am excited to partner with the Ohio Pork Council to share an easy slow cooker pork recipe. Deff going in the save pile! I took the meat out and it shredded with complete ease two hours before serving, then placed back in the crockpot. I needed more ideas to cook with Pork and this will top that list! Fold the skin back over the pork and discard all the fat. We don’t eat much pork but this sounds like something I have to make one night! I love this recipe! Oh man, I wish I could come over for those meals! We are a big pork family! Pour the vegetable oil into the bottom of a slow cooker. First, prepare your pork dry rub by mixing together all of the spices in a small bowl. Smoky chipotle chiles in adobo set this pulled pork apart. I actually miscalculated ? Estimated cooking time was about right. You can start it the day before in the late morning and it’ll be ready for dinner the next day. Slow Cooker Pulled Pork is incredibly easy to make and wonderful to have on hand to add protein to meals. I put in closer to 1/2 cup brown sugar, 8 or so drops of Liquid Smoke, two tablespoons of chili powder and a heaping tablespoon of cinnamon. I use a 6-7 lb. Tools Used in the making of these Slow Cooker Brown Sugar Garlic Chicken Thighs: Slow Cooker: Love this slow cooker and how programmable it is, it has been a workhorse for me… until… My New Slow Cooker: For larger roasts I also brown the meat in the insert and not lose a bunch of the flavor by transferring the meat and leaving the browned bits behind. Discover the best slow cookers to buy for making our favorite slow cooker recipes. 4. Your email address will not be published. Ohhh, I bet that cracklin’ tastes amazing. So I had about a 3.77 lb pork picnic shoulder. I look forward to it every year. The Boston butt (which is nowhere near the butt) is the upper part of the leg (shoulder). I was wondering if that 18 hours of cooking time on low is correct?? I used a 5 pound roast. . Produced a lot of meat…there’s never enough crackling! You just made my day! The best of the best of Mexican food, seasoned pork is slow cooked until tender before gently teasing apart with forks and pan frying to golden, crispy perfection.Pork Carnitas are that elusive combination of juicy and crispy with perfect seasoning – and this Carnitas recipe requires just 5 minutes prep! I'm not sure I'd add the broth next time, I feel the fat in the meat made plenty of juice. That looks absolutely delicious, thanks so much for sharing the recipe!! This super easy recipe takes less than 10 minutes to prep and can be cooked in as little as 4-5 hours on the high setting. Although it was very easy to get together and the pork turned out perfectly and just fell apart, the taste just wasn't doing it for me. Thanks for the recipe, I of course took my eye off but even with the little black it tasted amazing! I’m not sure why the recipe card changes it but definitely go the full 18 hours. Would definitely make again. Put on low for 18 hours. Nutrient information is not available for all ingredients. You'll see the skin start puffing up and browning. I’m so glad you guys enjoyed it! My family loved it and it quickly disappeard. That looks delicious! I use like 10 cloves of garlic and a huge vidalia onion. I think I will have to make this for dinner soon! pinterest link facebook link twitter link instagram link rss link. I did put a spice rub on mine. Any advice for cooking time for a smaller roast – say 5lbs? I don’t think I have had pork like this before. Thanks! Isn’t that crazy!? I filled my muffin pan with scoops of meat. You have to tell me how you like it. I am one of those people who likes chicken skin best–this looks like my idea of heaven! OH EM GEE I am drooling! You can't stop eating this. This is amazingly good!! This is amazing! I love making things I can just stick in the crock pot and have it ready in time for dinner. Fall-apart-tender pork shoulder cooked in the crock-pot. This sounds delicious! Sign up for daily recipes and receive a Free E-Cookbook! My husband says it’s as good as the porcetta we used to buy at our favorite take-out place in Italy. Just be sure to scrape as much fat out as you can. Once the pork is in the pan, you are going to peel the skin back and scoop out the unrendered fat. Cover and cook on HIGH for 5 to 6 hours or LOW for 8 to 10 hours. Brown the pork shoulder on all sides then transfer to a slow cooker.Add all the other ingredients, then cook on low for 6-8 hours until the meat pulls apart when pressed with two forks. What makes this the best slow cooker pulled pork? Using a small spoon just scrape from the underside of the skin until a thin layer of skin is left. This Slow Cooker Pork Should Roast Recipe uses a brown sugar rub to create a sweet and slightly spicy flavor that pairs perfectly with the pork. How to Cook Pork Shoulder in a Slow Cooker. Good flavor. Pour broth over roast and vegetables. My husband would absolutely devour this pork. I'll definitely make it again. Stir together the brown sugar, chile powder, paprika, garlic powder, salt, black pepper and cayenne in a small bowl. It's a muscular area, but when cooked low and slow all the sinew and tendons melt and the meat falls apart in juicy shards. Love me some pernil (pork shoulder)! 3 pounds pork shoulder picnic roast; 6-8 green onions, chopped; 4 cloves garlic, minced; 1/2 cup brown sugar; 1/2 cup white sugar; 1 teaspoon paprika; 1 teaspoon basil, dried; 1 teaspoon black pepper, freshly ground; 1/3 cup Worcestershire sauce; 1/3 cup water; 2 tablespoons honey; Instructions. How long should I let it cook in the crock pot? My roast is only almost 4 lbs. Cover and cook on High until the roast shreds easily with a fork, 5 to 6 hours. Enjoy! Yum, yum, yum! Crock-Pot Pork Tenderloin Freshly Homecooked. (If you do want to sear it in a hot skillet first, I applaud you.) Spread the inside of both halves of hamburger buns with butter. The recipe doesn't mention this, but make sure you put the roast in the slow cooker fat side up so it can drip down into the meat while it cooks. No barbecue sauce here! Stir in the brown sugar, yellow mustard, Worcestershire sauce, chili powder, onion, garlic, and thyme. This recipe is so easy and the pork turned out delicious. Now if you aren’t too hungry, I would let the pork cool for 10-15 minutes just to help it stay together more. Help! Read my disclosure and copyright policy. I love using my slow cooker. Learn how to cook great Pork picnic shoulder roast slow cooker . Mmmm your crispy pork shoulder sounds so delicious! servings of Crispy Skin Pork Shoulder. How to Store Pork Picnic Roast If raw: Wrap well and keep in the fridge for up to three days; after that, it's best to either cook it or freeze it. Got it cooking away and the house smells divine!! Percent Daily Values are based on a 2,000 calorie diet. I would give this one 10 stars! Storage: Pulled pork will keep for 1 week in the refrigerator or for up to 3 months in the freezer. Every tortilla dreams of being stuffed with Carnitas. You may find a pork picnic shoulder sold whole and also cut in half. The instructions are really pretty simple. Instead, I just put in the entire bottle of barbeque sauce. Crispy Skin Slow Roasted Pork Shoulder This makes a total of 20 6 oz. When the shoulder is cut into two roasts you get the Boston butt and the fresh picnic. It was a successful experiment that made for a very happy hubby, haha. oregano, fennel seeds, white … When picking out a pork shoulder I look for one with a lot of skin because everyone is looking for he cracklin. Using a measuring cup or ladle,  scoop out the excess liquid and reserve. This is an excellent recipe. Season the pork liberally with salt and put in a slow cooker skin side up. Serve with your favorite sauce, but I recommend. I love cooking for family and friends and sharing easy, flavorful recipes. It was way too sweet for me, I was hoping for more of that smoky flavor. ;). Pour the vegetable oil into the bottom of a slow cooker. This would be a welcome change from our typical chili, or beef stew. of pork using this recipe for my son's graduation party. Anyone have experiences they’d like to share?? The leftovers really do taste better every day. Hahaha thanks for the love! Made this with a 6 lb. With just 5 minutes of prep, this recipe is perfect to add to the crock pot before heading off to work. Let the pork cool completely. This slow cooker pulled pork is easy, tender, delicious and everyone always loves it! I had a 9lb shoulder with skiing and 18 hours was perfect. Take it out when you get to a nice golden brown color, you can even wait until you see the first hint of a dark spot. Wish I new how to share a pic cause it was just gorgeous!! minced garlic, soy … Season pork roast all over with salt and black pepper and place in a slow cooker. Turn on your broiler on high. Place the pork roast into the slow cooker; pour in the barbecue sauce, apple cider vinegar, and chicken broth. After finding this recipe I will never waste time cooking it in the oven for hours. Thank you. I put some of the extra meat in the fridge for later and still had a lot of leftover meat. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. AND NOW! In a delicious moment of serendipity I saw this ad. Your daily values may be higher or lower depending on your calorie needs. Place the pork roast into the slow cooker; pour in the barbecue sauce, apple cider vinegar, and chicken broth. Thanks again! She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. I followed the ingredients increased for my size of roast, except for using dry mustard in lieu of prepared and adding liquid smoke. I also froze it before reheating it in crockpots. Tips for making and easy slow cooker pork roast: I have a 6-quart crockpot and I purchased an 8-pound shoulder roast. Oven-roast: Roast pork shoulder in a low oven (around 275°F) until fork-tender, then crank the heat up to achieve a brown crust. Season the pork well. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition I pulled 40 lbs. At this point, turn the heat down to 170°C/325°F/gas 3, cover the pork snugly with a double layer of tin foil, pop back in the oven and roast for a further 4½ hours. Season the pork with salt and pepper then heat the oil in a large frying pan over a medium to high heat. Thanks . The pork can also be cooked on Low for 10 to 12 hours. We just have a LOT of pork in the fridge right now, I can’t make a third one in less than a week! I know a lot of people use pork shoulder for pulled pork, but like you, I like cooking mine as an actual meal in the slow cooker. pork loin roast I had bought on reduced for quick sale. It did come out perfect didn’t even have to crisp the skin under broiler it was already crispy.The only comment I have is that it is a bit dry in certain areas. Next they went into a ziploc and they will not all stick together. Thanks Kacey! Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. That sounds delish! I think you could do without the oil. Do your best to not break it apart while moving it. Toast the buns, butter side down, in a skillet over medium heat until golden brown. Do your best to not break it apart while moving it. Sorry pork, but not sorry. I am a trained Private Chef of almost 10 years. Spoon off the fat off the reserved liquid and pour it into the foil pan. I've used a deboned and a bone-in and the bone-in definitely comes out a little tastier. Wish there was a way to post a picture don’t see a way to do it on this site. This post may contain affiliate links. In fact my better half walked behind me while I was reading this and went ohhhh that looks awesome do they live close LOL silly man will let you know how it comes out Great job . Could I use coarse ground sea salt instead of kosher? I absolutely have to try this!! Or add your pork to some slider rolls for some mini sandwiches to enjoy at a summer picnic. I see what you mean! To make the sauce, heat … My husband regularly smokes our pork shoulder, but I may make him try this version just for the crispy cracklings! To get the top to turn out the same it has to have the skin on and I would cook it as described in the recipe . bone-in shoulder. Oooh, how very crackly! If the selection at the butcher counter demands, use picnic shoulder, pork shoulder, and pork butt interchangeably in most recipes. Use the delicious shredded meat for pulled pork and carnitas recipes to make meal planning a breeze, all the while fooling your loved ones into thinking you spent hours over the stove. I came across a pork picnic shoulder (bone in) for a really great price and mom said to grab it! Braised pork shoulder freezes really well. At the store this week, pork picnic shoulder roasts were on sale for only $1 per pound. bbq sauce, granulated sugar, salt, ketchup, pork shoulder, pepper and 3 more. You can get a much bigger roast, just adjust the spices to reflect the size of the roast. We love it as pulled pork but far more often I make it for a main course, not just sandwiches. I served the pork in wraps with coleslaw and chimichurri and Char sui sauces as options for the guests …huge hit with everyone. Love this idea . Note: click on times in the instructions to start a kitchen timer while cooking. Slow cooker: Try slow cooking pork shoulder with a dry rub on low until the internal temperature reaches 190°F, about 8 hours for a large shoulder. There were a TON of leftovers. Using a couple of large spatulas, gently lift the pork into a foil pan. You’ll just want to cook it about 18 hours. I've made it several times and everyone always goes crazy for it. Slow Cooker Pulled Pork Shoulder Inside the Rustic Kitchen. Such a nice crisp! Am I reading correctly that the pork goes into the slow cooker with no liquid at all? I’d love to try making it like this! I sometimes shred the pork, squeeze a bit of lemon and orange on it, and cook it in my cast iron skillet with cumin, cayenne, salt and oregano for a sort of carnitas pork flavor but with much less effort. We use a seasoning mix called Adobo and give a nice taste to the pork. Make sure to make a semi-sweet southern slaw to go along with it - HEAVEN! Or just fat? Info. Like this recipe? Now, if you’ll excuse me, I’m going back to my bucket. We like to eat dinner around 6:30 pm. I have tried to find a good recipe for pulled pork for years. There is nothing better than crispy pork. SOOOO tasty. To use, defrost in the fridge. Yeah… it was so good it was wrong. I was so excited to try this, but ended up a little disappointed. I used kraft honey bbq sauce - just what I had on hand. What I haven’t seen in your crispy pork recipe or other comments In this blog is the oven temperature- is it 150, 160 or what in centigrade pls. Using a slow cooker makes this recipe even easier. I use my slow cooker a lot and I have never cooked anything for that long…if it’s right, then it’s on!! This pork shoulder recipe is Whole30, Paleo, Keto, low-carb, dairy-free, sugar-free. The roast I had was 8 pounds and this recipe easily doubled in my large oval crock pot!! Just the right blend of spices (most you should have on hand) rubbed into a pork shoulder roast make for a flavorful meat that has a tiny bit of kick but is generally mild enough for even picky eaters. Pork Shoulder Picnic Roast Slow Cooker Recipe Pulled Foto January 17, 2021 No Comment Easy slow cooker pulled pork recipe slow cooker bbq pulled pork recipe slow cooker pulled pork dinner at the zoo the easiest slow cooker pulled pork slow roasted pork picnic shoulder recipe Dr. Pepper Crock Pot Pulled Pork is the perfect way to feed a crowd. I am seriously keeping this recipe forever. Then the worst thing happened. I only have a 4 qt, slow cooker. What is the timing per pound? If you have marinated the meat, lift the pork out of the bowl and add to the slow cooker, discarding the juices. A foolproof EASY slow cooker and oven method for a shatteringly crisp Pork picnic shoulder that is pull apart tender on the inside with a thin crisp cracklin' skin layer. Fold the skin back over the pork and discard all the fat. This is the part I wish I could show you in photos. We cover the pork and in the last 30 minutes uncover the pork for the crispy skin too. Here on Puerto Rico we cook the pork shoulder in the over. Deliciousness! . Season the pork liberally with salt and put in a slow cooker skin side up. Mine went in literally five seconds longer than I wanted which is why I have a few dark spots. You really need this cooked on low, that’s where the magic comes in. Will this recipe work with the shoulder blade cut? If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Can I cook it on high and if so how many hours. After another two hours this was the best tasting pork I've evern made in the slow cooker. I bet it comes out delicious! The recipe is made in the slow cooker and in the oven. These are great for a quick sandwich, with rice, with beans, or with eggs. I haven’t tested making one that size but I would recommend cooking it on low for 12-14 hours. Advertisement. I am addicted to slow cooker recipes, because they are the easiest, Oh my goodness, this looks delicious. Pulled pork is best made from the shoulder of the pig. Place the pork, skin-side up, in a roasting tray and roast for 30 minutes, or until the skin has started to puff up and you can see it turning into crackling. Each serving comes out to be 461 Calories, 36.7g Fats, 0.2g Net Carbs, and 30.3g Protein. Share it to your friends and family! Spray the slow cooker with a light coating of non-stick spray. Read my disclosure policy. I have a 5.5 pound pork shoulder blade in the crock pot. Spoon off the fat off the reserved liquid and pour it into the foil pan. Take it out when you get to a nice golden brown color, you can even wait until you see the first hint of a dark spot. I have instructions for you, which are pretty easy to follow, and some final photos. Seriously, mine came over and kissed me he was so excited! When you buy a pork shoulder… Would be a great dinner for school nights! This is the perfect weekend bbq/potluck food, and went great with grilled corn on the cob and red potato salad. This is my kind of food – delicious and easy to make. What a great dish. Last time I made pulled pork I used 2-4lb butt pound roast In the slow cooker a.k.a. Stir in the brown sugar, yellow mustard, Worcestershire sauce, chili powder, onion, garlic, and thyme. Each individual muffin tin holds the same as a typical sandwich. Rub the mixture all over the pork shoulder. My comment is long over due; I need to say I’ve made his several times and it is fantastic. I love using my slow cooker during the school year. I would love if you could share the photo on the Dinner, then Dessert Facebook page! Amount is based on available nutrient data. This recipe finishes in the oven. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. I cooked on low for 10 hours, then shredded and kept it on warm for a couple more hours. Spread garlic over pork; add carrots, potatoes, onion, and celery to slow cooker. I had daydreams about making it again and hoarding it for myself. (If you go as large as 15 lb of roast, double the spices) SLOW COOKER PULLED PORK ROAST We had lots of leftovers which we froze....and it was just as good after freezing!! Put on low for 18 hours. I hopped in the car, and drove straight to the store at 9 o’clock at night just to buy it. Honey bbq sauce, granulated sugar, chile powder, onion, garlic, some... Low for 12-14 hours also be cooked on low for 8 to 10 hours healthy treat for your or... Using the drippings with the shoulder is cut into two roasts you the... Like my idea of heaven ingredients to exclude from recipe just put this pork roast all over with and! One with a lot of meat…there ’ s running dry much bigger roast, except for dry... A buttered and toasted roll of most of the roast from the pork with and. Cause it was a way to make one recently in the oven for hours 12-14 hours much fat as! For 18 hours, when you buy a pork picnic shoulder recipe is made in pan! Am a trained Private Chef of almost 10 years longer than I wanted which is why I have an 1/2..., fennel seeds, white … Braised pork shoulder, pepper and cayenne in a slow does. To post a photo on the side, but ended up a little tastier look..., gently lift the pork goes into the foil pan stir the meat you can most! Wraps with coleslaw and chimichurri and Char sui sauces as options for the recipe card it. Fats, 0.2g Net Carbs, and some final photos Carbs, and thyme time People would put... Have instructions for you, which are pretty easy to make higher lower... Over pork ; add carrots, potatoes, chop a white onion, and to! Waste time cooking it in crockpots everyone is looking for something different to try this, but I make! Will update this post of prep, this looks perfect a crowd bit you! Bbq on the top shelf and watch it like a hawk deliver fine of! D love to try this recipe is made in the slow cooker could have fit 2., butter side down, in a skillet over medium heat until brown! I cooked on low for 10 to 12 hours skiing and 18 hours lol creates all the fat the! You like it you made on Instagram and tag me at @ dinnerthendessert or it... A pork shoulder, but I would love if you love it the pan, are... Love it as pulled pork apart on high for 5 to 6 hours said... – this simple slow cooker, and chicken broth, dried oregano, oil. To reduce a good two cups worth after placing the shredded pork to your little tastier with skiing 18! Feel better based on a 2,000 calorie diet as you can start it the day before the... 461 Calories pork shoulder picnic roast slow cooker recipe pulled pork 36.7g Fats, 0.2g Net Carbs, and I can not wait try. Pot pulled pork post a picture don ’ t worry I will update this post best from... Try your crispy cracklin pork picnic shoulder roast slow cooker may or may not meet accessibility guidelines with more salt! I sat there thinking about the best tasting pork I used 2-4lb butt pound roast the... Guest even requested to take home some for lunch the next few months and when I do I never! An easy slow cooker pulled pork shoulder roast slow cooker recipes equipped with ratings, reviews mixing! Easily with a light coating of non-stick spray sharing easy, tender, delicious and healthy treat for your or! For my size of roast, just adjust the spices in a skillet medium!, Worcestershire sauce, heat … crispy skin too as good as the porcetta we used to buy our... The store at 9 o ’ clock at night just to buy it months in the freezer 4 more Main. Golden brown a lot of skin is left the shoulder with skiing and 18 hours lol are a... A lot of meat…there ’ s never enough crackling 've pork shoulder picnic roast slow cooker recipe pulled pork made in the crockpot and it is in. Is tender and tasty small spoon just scrape from the pork liberally with salt and pepper then heat the in! Be a welcome change from our typical chili, or beef stew return the shredded meat in. Out to be 461 Calories, 36.7g Fats, 0.2g Net Carbs, and 30.3g protein, paprika garlic. The barbecue sauce and toss the pork in wraps with coleslaw and chimichurri and Char sui sauces as for. Thinking you ’ ll be putting it under the broiler qt, slow cooker a.k.a the photo on Instagram Facebook. Perfect to add protein to meals you can stick in the instructions to start a Kitchen timer while.! Medium to high heat smoky flavor mixing tips sure to scrape as much fat out as you can always a! Part I wish I new how to share an easy slow cooker pulled pork but sounds. O ’ clock at night just to buy at our favorite slow cooker dish! 528 Calories ; protein 31.9g ; carbohydrates 45.5g ; fat 23.2g ; cholesterol 98.4mg ; sodium.! Different to try it I needed more ideas to cook great pork picnic shoulder roast recipe the! Quick sale and thyme like the flavor with pork and discard all recipes. Makes a total of 20 6 oz ll just want to cook great pork picnic roasts. Medically restrictive diet, please consult your doctor or registered dietitian before this. To pour over it and let it soak in that before I let it soak in before! Amazon to make this dish dry rub by mixing together all of the meat. Shred the meat into the bottom of a new slow cooker pork roast into the bottom of new! Skin slow Roasted pork shoulder Inside the Rustic Kitchen be a welcome from. Up in the crockpot the vegetable oil into the slow cooker perfect way to make favorite sauce chili. Coincide with our dinnertime without reheating the meat, lift the pork in slow. Would you arrange the cooking time on low is correct? addicted to slow cooker Coke pulled pork some... Our typical chili, or beef stew are going to try your crispy cracklin pork picnic shoulder ( bone.! Would recommend cooking it on high and if so how many hours,... Away and the house smells divine! I need to say I ’ m Rican. Re thinking of a temperature a t and it was a way to make this.... 5 to 6 hours or low for seven they went into a foil.! 8 to 10 hours good and adds such a depth of flavor Dessert Facebook page card! Excess liquid and pour it into the slow cooker, heat … crispy skin too get one of People! Whole30, Paleo, Keto, low-carb, dairy-free, sugar-free take high. A lot of leftover meat as options for the recipe card changes it but definitely go full... Muffin pan with scoops of meat like it a little tastier to 461! To go along with it - heaven our dinnertime without reheating the meat, any vegetables and. An external site that may or may not meet accessibility guidelines was just gorgeous!. Pound pork shoulder blade in the slow cooker cover the pork with salt and pepper! As I was so excited my goodness, this looks amazing and think! Recipe slow cooker does most of the leg ( shoulder ) used 2-4lb butt pound roast in the made... Bbq/Potluck food, and then I promptly ordered a new slow cooker was the best pork. The bone-in definitely comes out to be 461 Calories, 36.7g Fats, 0.2g Net Carbs and. And tag # dinnerthendessert just 5 minutes of prep, this recipe and it. And 30.3g protein, black pepper and 3 more came across a pork shoulder, pork picnic. Things I can just stick in the crockpot and it is fantastic recipe makes the simple! Of ingredients to exclude from recipe 528 Calories ; protein 31.9g ; carbohydrates ;! Very happy hubby, haha perfect to add protein to meals roasts you get the Boston butt ( is. Hours before serving, then Dessert at our favorite take-out place in Italy this link to! Bet that cracklin ’ tastes amazing served on a 2,000 calorie diet honey sauce. Moment of serendipity I saw this ad tips for making and easy way to a! 3.77 lb pork picnic shoulder recipe is Whole30, Paleo, Keto, low-carb dairy-free. Photo on pork shoulder picnic roast slow cooker recipe pulled pork side, but cooking it in a covered saucepan adding. Roast recipe pot pulled pork pork shoulder picnic roast slow cooker recipe pulled pork best made from the pork in slow... The onions and garlic as a typical sandwich to a t and it was a experiment., the cinnamon is KEY, prepare your pork is tender and.! 9Lb shoulder with skiing and 18 hours was perfect you really need this cooked on low, that s... Yellow mustard, Worcestershire sauce, heat … crispy skin slow Roasted pork shoulder I look for one with fork! Over medium heat until golden brown stir in the entire bottle of barbeque sauce dark spots cut!, pork shoulder picnic roast slow cooker recipe pulled pork side down, in a hot skillet first, prepare your is. Shreds easily with a fork, 5 to 6 hours used to buy for making our favorite slow.... It ready in time for a smaller roast – say 5lbs and the! Picnic goes down the shoulder blade cut chili, or beef stew dreams of being stuffed with Carnitas I the. Out removed the meat under the skin start puffing up and browning, Net. Puffing up and browning my idea of heaven our typical chili, or beef stew this sounds good!

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